Aerobicidal
Shut that door.
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Horror rumors of re-tirement of Elena Ilinykh have surfassed and I know I must instantly contack her to clear up what real story is and here you have scoop direct from IVANA!!!!!
IK: A Russian article posted today claims you have retired from skating and will not solely focus on coaching. Is this accurate?
EI: Only thyme will tell! Do you understand pun? It is funny to me because I consume 283-gram tomahawk chop steak for lunch today garnish with thyme compound butter and potatoes Stroganoff. Nice light summer meal.
IK: There were also rumors that Ruslan was having troubles with the lifts.
EI: Look, this is very touchy subject with Russia skating today. First, you have the facelift which is very popular with Tutberidze and Tsareva. Then, you have the lift of the breast which old'n'saggy women such as Isabelle Tobias and Ashley Wagner have to try restore perk to bosom. May be good option also for Leonova but I do not think she run out of perk as long as she eat one apple per day. For me, I prefer apple turnover, fritter, galette, and brown betty.
IK: After a strong first season--especially notable for your excellent short dance portrayal of Carmen--you had some difficulties last year.
EI: That is what I hear from haters but I do not agree! Bollywood program was beautiful ode to country that give us some best foods in the world: butter chicken, butter goat, butter shrimp and of course butter dosa and samosa. Not many know, but narrative of program was that Ruslan represent papadum and I perform as several flavors of chutney. Sadly, Ruslan has same flakiness and fragility as papadum.
IK: So, did he retire? Is your partnership definitely over?
EI: Seems every season of the off focus on what I am doing next, or maybe more accurate to say whom I am doing next. From Morosov to Bukin to Nina Mozer and now Ruslan, I become queen of the drama when really I just want to be named ruler of favorite restaurant, Buffet of the Old Country.
IK: Is that a Soviet-themed chain restaurant?
EI: Ambience do make reminisce about Soviet era according to member of older generation, but I donut know. What I do know is portion generosity is unlimited which is not what you see under regime of Lenin, Stalin, or Putin.
IK: When will skating fans here about your concrete plans for the future?
EI: Last time in United States, I have much enjoyment of concrete frozen custard special at Sonic. But for plans, I have interest in performing or at least coaching dance set to soundtrack of brilliant U.S.A. TV show Masterchef with intense voiceover by Gordon Rammer and very modern, very avant-garde motion inspired by movement of silverware pieces to human mouth. For summer I also have idea of introduce corn on the cobography in State Fair theme program, Paula Deen vocals, wonderful. That is what immediate focus is for me.
IK: Thanks for talking with me. I'm sure we'll see lots of you in the future.
IK: A Russian article posted today claims you have retired from skating and will not solely focus on coaching. Is this accurate?
EI: Only thyme will tell! Do you understand pun? It is funny to me because I consume 283-gram tomahawk chop steak for lunch today garnish with thyme compound butter and potatoes Stroganoff. Nice light summer meal.
IK: There were also rumors that Ruslan was having troubles with the lifts.
EI: Look, this is very touchy subject with Russia skating today. First, you have the facelift which is very popular with Tutberidze and Tsareva. Then, you have the lift of the breast which old'n'saggy women such as Isabelle Tobias and Ashley Wagner have to try restore perk to bosom. May be good option also for Leonova but I do not think she run out of perk as long as she eat one apple per day. For me, I prefer apple turnover, fritter, galette, and brown betty.
IK: After a strong first season--especially notable for your excellent short dance portrayal of Carmen--you had some difficulties last year.
EI: That is what I hear from haters but I do not agree! Bollywood program was beautiful ode to country that give us some best foods in the world: butter chicken, butter goat, butter shrimp and of course butter dosa and samosa. Not many know, but narrative of program was that Ruslan represent papadum and I perform as several flavors of chutney. Sadly, Ruslan has same flakiness and fragility as papadum.
IK: So, did he retire? Is your partnership definitely over?
EI: Seems every season of the off focus on what I am doing next, or maybe more accurate to say whom I am doing next. From Morosov to Bukin to Nina Mozer and now Ruslan, I become queen of the drama when really I just want to be named ruler of favorite restaurant, Buffet of the Old Country.
IK: Is that a Soviet-themed chain restaurant?
EI: Ambience do make reminisce about Soviet era according to member of older generation, but I donut know. What I do know is portion generosity is unlimited which is not what you see under regime of Lenin, Stalin, or Putin.
IK: When will skating fans here about your concrete plans for the future?
EI: Last time in United States, I have much enjoyment of concrete frozen custard special at Sonic. But for plans, I have interest in performing or at least coaching dance set to soundtrack of brilliant U.S.A. TV show Masterchef with intense voiceover by Gordon Rammer and very modern, very avant-garde motion inspired by movement of silverware pieces to human mouth. For summer I also have idea of introduce corn on the cobography in State Fair theme program, Paula Deen vocals, wonderful. That is what immediate focus is for me.
IK: Thanks for talking with me. I'm sure we'll see lots of you in the future.
(although IIRC this exchange may have taken place in the Jason Fan Fest, which I know Ivana would never sully herself to visit)
