Jamie's Food Revolution USA

Discussion in 'Off The Beaten Track' started by luenatic, Mar 29, 2010.

  1. luenatic

    luenatic Well-Known Member

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    I watched the first 2 episodes and I can't wait for more! I was shocked that school children do not know what a tomato looks like. They don't even know French Fries were made from potatoes. :eek:
     
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  2. Habs

    Habs Well-Known Member

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    I was riveted to the TV during the premiere. What an interesting concept, and of course, Jamie Oliver is a rock star! :respec:

    Even so, as he was trying to help families and schools make healthy choices, it amazed me to see him facing such resistance.
     
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  3. Buzz

    Buzz Well-Known Member

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    He was on AC360 a few days ago talking about his chat with a bunch of school kids and they did not know what a tomato or potato looked like. But they did know french fries! LOL
     
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  4. Allskate

    Allskate Well-Known Member

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    And they knew what ketchup was. They just didn't know it was made from tomatoes (and corn syrup). The ingredients for the "mashed potatoes" were horrifying, and I can't believe they serve neon pink "milk" to the kids. Maybe if the weren't spending money to put sugar and food coloring in the milk, they could afford some real vegetables and real chicken. And the schools are required to provide kids with two servings of bread in addition to the rice?

    I was so sad for that 12 year-old boy. I hope he gets healthy. In future episodes, I hope Jamie gives specific examples of how families can serve healthy and delicious foods without spending a lot of money. I think that a lot of people tuning it would love to see that and benefit from it.
     
  5. KHenry14

    KHenry14 Well-Known Member

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    Kudos to Jamie for doing this, as it's long overdue. We've made small progress in school lunches, but there is a lot more to accomplish. This has gotta help a little bit...
     
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  6. liv

    liv Well-Known Member

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    I was shocked to see that the kids could not recognize your basic fruits/vegetables. I thought everyone learned that when they learned their ABCs.

    I had no idea school lunches or breakfasts (pizza? no way...unless you're in university and it's cold, lol) were that pathetic.

    Good on Jamie for taking this on. Hopefully this will catch on and he can make some sort of difference.

    I guess I was lucky, growing up in the country and able to have a garden and go food shopping. It really makes you think what some kids are missing out on.
     
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  7. PeterG

    PeterG Argle-Bargle-ist

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    How about the majority of the kids not knowing how to use a knife and fork?

    The whole premise is shocking. You're basically killing the town's children with processed food and someone offers to take offer with a healthy alternative by suggesting to feed them REAL food - and you offer...RESISTANCE??? :confused: Are these people CRAZY??? :huh:
     
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  8. rfisher

    rfisher Satisfied skating fan

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    A lot of this was staged. I know the principal of the school. They staged a lot of that stuff with the kids. :lol: ABC did give the church whose congregation provided a lot of the footage 250K and built them a new fellowship hall with a fantastic kitchen.

    It's a good premise, however.
     
  9. BaileyCatts

    BaileyCatts Well-Known Member

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    :drama: you mean it wasn't all real reactions? I'm shocked I tell you .... shocked. :p

    :rofl: ;)
     
  10. Carmen Ovsiannikov

    Carmen Ovsiannikov New Member

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    ITA. I was :eek: and wondering where on earth these kids are from. Or maybe my age is showing.

    I've always thought that the whole thing about getting kids to eat vegetables was overblown and sensationalized as many things tend to be. I still believe there are plenty of American families who don't live that way but as usual the media focuses on the negative.

    This sounds kind of :lol: but when I was younger (yep my age is showing) I never heard of anyone not eating any veggies at all. Of course there were always vegetables that people didn't like but in my house growing up and even now I've always eaten a variety of vegetables. We were allowed some snack foods but in moderation. And unlike liv I did not grow up in the country.

    I wonder if part of it is the way kids are raised these days. It might not be so much that they hate the vegetables it's that they are testing their parents when they refuse to eat this or that. The parents cave and give them what they want. I've heard of families that cook two or three different meals when they do cook at home because this one does like this and the other doesn't like that.

    It was kind of sad in a way to watch.
     
  11. Jenny

    Jenny From the Bloc

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    I'm sure a lot of it was set up and reshot and edited, but I have no doubt the content is real. I for one believe Jamie is an honest person whose intentions are true, and who would not fake the actual content (ie the kids really don't know what a tomato is) - at the same time, this is the network that produces Extreme Makeover, and the program is produced by Ryan Seacrest, so of course they are going for the big emotional moments. And of course certain folks in the town are backpedaling a bit now that the world is seeing them up close and personal.
     
  12. MOIJTO

    MOIJTO Banned Member

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    This has been a passion for many years with Jamie Oliver, to change the eating habits and school menus for children.

    Its really a somewhat losing battle, schools don't have enough funding to keep doors open let alone feed the kids!
     
  13. PeterG

    PeterG Argle-Bargle-ist

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    But a show that focused on the positive would be Jamie Oliver telling cafeteria staff and parents, "you're doing really well!" over and over. It might get boring by the 15th episode. :p

    I googled and found this pie chart that over 50% of the U.S.A.'s federal budget goes to the military, while a (small?) portion of the human resources section (at 30%) goes to education. (The human resources section also covers health, housing, labour department, etc.)

    http://www.warresisters.org/pages/piechart.htm
     
  14. BittyBug

    BittyBug Kiteless

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    But don't you know that ketchup is a vegetable? Ronald Reagan must be smiling..
     
  15. Allskate

    Allskate Well-Known Member

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    I'm sure the dumping of all that fat was staged and maybe the scenes where they are teaching the kids how to use utensils, but what else exactly was staged? The part where they are eating pizza and nuggets and pink milk? The part where most of them choose the processed food over the real food? The part where they don't know what the different vegetables are? (If that was staged, then give those first graders some Emmys.)
     
  16. MOIJTO

    MOIJTO Banned Member

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    Interesting, but I hasten to add that 30% funding is from the government for schools and the rest comes from local cities through property taxes. That would be interesting where the pie would be cut with that added funding! Bet its over 50%
     
  17. rfisher

    rfisher Satisfied skating fan

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    Umm.....the producer picked foods to be served in the cafeteria is all I'll say.


    Kids have no idea what's processed food or not, nor do they care. :lol:
     
  18. Habs

    Habs Well-Known Member

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    They don't know and they don't care what processed food is, but that's what they eat and what they like - because that's what they're given at home and at school.

    I was seriously bothered by the lack of fresh food offered in that school cafeteria and in the homes they showed.
     
  19. luenatic

    luenatic Well-Known Member

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    The food that Jamie was cooking and serving? Like the chicken drumstick? What's so staged about that? I thought that's the point about this show.
     
  20. Allskate

    Allskate Well-Known Member

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    So, the lunch ladies were just pretending that they ordinarily serve pizza and nuggets and "mashed potatoes?" And Jamie didn't really want to serve real chicken and salad, but the producers insisted? I find that hard to believe. If it's true, then hand Alice (the lunch lady) an Emmy now.

    Of course most of them don't know what processed food even means and I didn't say they did, but that's not the point. As I said, most kids love processed food and will choose it over real food. Let a kid choose between milk sweetened with corn syrup and regular milk, and most of them will choose the sweetened stuff. Give them a choice between a Twinkie and an apple, and most of them will choose a Twinkie. Nuggets dunked in sweet sauce or real baked chicken? Nuggets will usually win.
     
  21. Jenny

    Jenny From the Bloc

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    Why won't you say more? Because I can't imagine that Jamie didn't pick the foods he made and served, and the regular cafeteria menu comes from the school board's guidelines.


    Obviously. When kids are brought up with nothing but crap at home and at school, of course they don't know, and of course Jamie's efforts didn't go over well. The point was that Jamie was trying different avenues to get healthy food into those kids.

    I don't get why that's ":lol:" to you.
     
  22. Anita18

    Anita18 Well-Known Member

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    Or they could work the way my family worked - if I didn't like what was served, I didn't eat.

    I was a very skinny kid. :saint: (It also didn't help that I had a teeny appetite to begin with.) I was a very picky eater pre-puberty and now I'll try almost anything once. I think to get over picky eating, you've got to let the kid decide when s/he wants to try something, not force it down their throats or beg them or make it a big deal in general. I don't think normal kids are headstrong enough to actually starve themselves to injury just because they're being picky or want to be difficult.

    I also wonder about the "cooking two meals because the kids are picky" thing. What's the issue about letting the kid go hungry if they're going to be difficult and not eat what you cook them? Aren't kids getting more overweight nowadays anyway?

    It turned out my sister and I liked different things, and we matched perfectly. Example, thick-stalked greens like bok choy. She liked the stalks, I liked the greens, so we'd trade. :lol: When it came to chicken, she preferred white meat, and I liked dark meat.
     
    Last edited: Mar 30, 2010
  23. Anita18

    Anita18 Well-Known Member

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    Nondisclosure agreements? The principal could get in trouble if it gets out that s/he (I haven't seen the show) is talking about the show. Dunno if it's as secretive as contest reality shows though. My sister knew a contestant on The Amazing Race and he signed a multimillion-dollar nondisclosure agreement to not speak at all about the results until it aired. And he was good at it too, since it turned out he won. :rofl:
     
  24. skatingfan5

    skatingfan5 Well-Known Member

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    If the producer did indeed picked the foods to be served in the cafeteria, I'm pretty sure that they were all likely on the "approved" FDA list. Were the bottles of chocolate and pink milk just brought in for dramatic effect and something that was not previously served to the kids?

    Sure most grade school kids have no idea what's "processed food" -- but I agree with Allskate that those 5 and 6 year olds certainly deserve an Emmy for their convincing display of non-knowledge of what a tomato, potato, beet, or cauliflower was. Major acting talent there! I'll give them a pass on the eggplant, because at their age, I wouldn't have recognized one if I had ever encountered one. :shuffle:
     
  25. Habs

    Habs Well-Known Member

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    My husband was disgusted by the kids' lack of knowledge of vegetables until Jamie held up the eggplant. Hubby turned to me with a blank look on his face and shrugged. :rofl:
     
  26. HisWeirness

    HisWeirness FREE LYUBOV

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    This reminds me of when I go to the supermarket and have to identify certain veggies like beets or cabbage to the checkout clerk. They like to ring me up for lettuce whenever I buy cabbage.
     
  27. skatingfan5

    skatingfan5 Well-Known Member

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    And your post reminded me that it's not just 1st grade kids who don't know their fresh produce. I was :eek: when I had to tell a checkout clerk what a nectarine was (or maybe it was a plum -- whichever it was, I couldn't believe they didn't know).
     
  28. rfisher

    rfisher Satisfied skating fan

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    All I'm saying is the food served in the cafeteria is the same in the entire state, but there was a lot of tweaking and editing done. I watched some of the episodes being filmed. That's not to take away anything about the premise of many people's unhealthy lifestyles. Just keep in mind this is a reality show, however, the final product on TV was carefully crafted to produce a desired result.
     
  29. Allskate

    Allskate Well-Known Member

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    Of course there's editing. But you said that it was the producer who chose the food. You were suggesting that the food the school served wasn't what they ordinarily served and that Jamie did not select the food that he wanted to serve. I continue to find that difficult to believe. I'm sure they picked the scenes that were the most eye-opening and I'm sure the school doesn't ordinarily show huge mounds of fat consumed by the kids, but that doesn't mean that the kids aren't eating that kind of food in school or aren't that ignorant about real food, which is really the impression you left with your comment.
     
  30. Jenny

    Jenny From the Bloc

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    You have implied that there is something dishonest in what is being presented in the tv show. I don't think that taking what is likely hundreds of hours of footage and choosing segments and arranging them to tell a story is necessarily dishonest.

    It's impossible to show everything that happened, so they've chosen what a) tells the story and b) makes for interesting tv. What's the problem with that?